Leona Pasta Making Class

Introducing our monthly pasta making class series with Victoria of Leona Los Angeles! Tickets are $125 a person and include a little wine, a little snack, and a lot of knowledge. Class sizes are limited, so if you miss this one there will be something for you down the line.

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Victoria is the Owner/Operator of Leona, a micro batch pasta business that extrudes fresh, hand cut, bronze extruded pasta and seasonally filled, handmade stuffed pastas that are sold every Sunday at the Hollywood Farmers' Market as well as a few local specialty shops around the city.

Victoria has been making pasta full time for the last 4 years under Leona. As a self taught pastaia, the experience she's gained from her own successes and failures has encouraged her to share her knowledge in an effort to prove making handmade fresh pasta at home is not only doable, but an incredibly fun and rewarding process.

Victoria will be regularly teaching pasta workshops here at Bucatini, so keep your eye out for announcements on upcoming classes. If private lessons are something you are interested in, feel free to reach out to her through her website.